- Cheese starter kits
- Dairy equipment
- Accessories and small equipment
- Cheese cloths
- Thermometers, probes, hygrometers, solometers, pH measurement, timers
- Kitchen scoops
- Whisks, spoons, etc. - effective mixing
- Sitki, strainers, skimmers
- Bases and containers for ripening and drying
- Cutters, knives, harps
- Transport and milk collection (canes, milking cups, containers, canisters)
- Pots, pans
- Containers (for sub-production, for production)
- Brushes, markers and pencils
- Cheese molds
- Molds for butter
- Rennets
- Starter cultures
- Moulds starters
- Starter cultures for yoghut, kefir and probiotics
- Excipients, enzymes, salt
- Cheese coatings
- Packaging
- Zootechnics, animal husbandry
- Yoghurt makers
- Spices
- Smoking
- Elegant cheese boards and cutting boards
- Protective clothing, detergents, health and safety
- Services - logos, labels, leaflets, etc.
- New products
Payments
Price
Professional cutters, knives, chisels and cheese harps to cut the clot. In this section you will also find cutters (blades) for cutting the finished cheese.
Cutters, knives, harps
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