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LCR - probiotic bacterial starter culture
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Description
Pro-Tek starter cultures
Series: L
Type: Probiotic
Name: LCR
Starter cultures for direct inoculation of milk.
This culture has low acidifying and fermenting activity, so it can be used additionally in combination with other main cultures. It is a probiotic culture.
Dry, frozen starter bacterial cultures.
Starter in powder form (lyophilisate). Screw-top packaging allows for multiple dispensing of the required dose, screwing and storing in the freezer. Starter culture resistant to the action of higher temperatures during transport.
Packaging for 100 or 1000 L of milk.
Composition:
Lactobacillus casei subsp. rhamnosus
Starter in the form of a powder (lyophilisate). The 100 l screw-on packaging enables repeated pouring of the required dose, closing and storing in the freezer. The starter culture is resistant to higher temperatures during transport.
Dosage:
10g for 100 l of milk
100g for 1000 l of milk
Characteristic:
Optimum temperature for growth: 30 - 37 °C
Gas production: -
Fermenting activity: +
Viscosity: -
Aroma: +
Post acidification: -
Flowing: -