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Sprayer for mould-ripened cheeses 10ml
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Description
10 ml sprayer – gentle application of solution to cheese
Even application of mould solution is part of cheese surface care. This 10 ml sprayer allows gentle, even spraying in line with the method used in the recipe.
The small container is convenient for working with small portions of solution. One spray dispenses approximately 0.05 ml at a spray angle of 35°. Match the quantity applied and application frequency to the cheese-making process.
The spray cap has a DIN 18 fitting. The protective cap is made of PS and the tube of HDPE. Maintain hygiene when preparing the solution and spraying.
Specifications
- Capacity: 10 ml
- Spray cap: DIN 18
- Spray angle: 35°
- Spray dose: approximately 0.05 ml
- Protective cap: PS
- Tube: HDPE
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