Vanistib - Natural vanilla seeds for ice cream and desserts

Only the finest ingredients for truly exceptional ice cream

Vanistib adds the perfect finishing touch to your vanilla ice cream. Visible real vanilla seeds give the ice cream a subtle, natural vanilla note, while their visual appeal makes customers even more eager to choose this flavour.

You can boil Vanistib together with the ice cream base or add it cold before or during freezing.

Our chef’s tip

Experiment with Vanistib, then refine your recipe together with COLAC. Create a unique product while retaining the convenience of working with ready-made solutions.

TECHNICAL INFORMATION

• Natural vanilla seeds
• Process: cold / hot
• Dosage: 5–15 g / 1 l mix
• Packaging: 1 kg
• Ingredients: dextrose, ground vanilla, flavouring.
• Origin: Belgium

Perfect ice cream starts with the right base

Making ice cream with consistent quality, ideal structure and excellent flavour need not be complicated. COLAC solutions provide ready-made ice cream bases containing all the necessary ingredients in ideally balanced proportions. Simply add water or milk to prepare a professional ice cream mix.

• maintain consistent quality in every batch
• significantly simplify production
• save time without compromising flavour

Your ice cream, your unique style

Want to go further? COLAC products let you create your own unique recipe, tailored precisely to your needs. With a wide range of:

• stabilisers
• emulsifiers
• functional ingredients

you have full control over:

• consistency
• overrun
• creaminess
• ice cream melting

Technical support and tailored solutions

COLAC offers not only products, but also know-how and technical support. You can:

• develop your own base together with specialists
• commission a dedicated blend under your own brand

This lets you preserve your unique flavour while simplifying production as much as possible.