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Rosco Chanvas mould
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Description
Rosco Chanvas gives cheese an unusual ring-cake shape with a hole in the centre. A choice for cheesemakers who want their cheese to catch the eye before it is sliced.
Suitable for different cheese types, with a pressing lid included. A diameter of 18 cm and height of 9 cm make approximately 1.5–2 kg of cheese. The central opening measures 4.5 cm. Display the finished cheese whole, then cut portions that retain its distinctive outline.
Choose the size with your cheese recipe and drainage method in mind: stated finished cheese weights are approximate. As the curd drains, it gradually takes shape, so matching the mould to the planned portion helps organise your cheesemaking.
Sizes and dimensions
Ø18 cm; Ø4,5 cm; 9 cm; ~1,5–2 kg.