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Retina Napoli - cheese mould
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Description
Retina Napoli is a small, versatile mould for soft curd cheeses and little rennet-set cheeses. Convenient for individual breakfast portions, tastings or a cheese board.
Compact sizes suit home cheesemaking, including first attempts. The design helps whey drain and the cheese mass take shape. Instead of cutting a larger cheese, prepare several neat small portions from the start.
Choose the size with your cheese recipe and drainage method in mind: stated finished cheese weights are approximate. As the curd drains, it gradually takes shape, so matching the mould to the planned portion helps organise your cheesemaking.
Sizes and dimensions
Diameter × height: 6 × 5 cm (100 g); 7 × 5 cm (150 g); 9 × 5.5 cm (300 g).
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