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Low Retina
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Description
Low Retina is a versatile mould for soft and semi-hard cheeses that do not require high pressing loads. Ten sizes range from a small tasting cheese to a larger wheel for portioning.
Suitable for curd cheeses, mould-ripened cheeses, Koryciński-style cheese and other varieties formed in a similar way. A broad range of diameters and heights helps match the mould to the recipe and batch. Consider both cheese weight and the desired portion dimensions when choosing.
Choose the size with your cheese recipe and drainage method in mind: stated finished cheese weights are approximate. As the curd drains, it gradually takes shape, so matching the mould to the planned portion helps organise your cheesemaking.
Sizes and dimensions
Diameter × height (approximate cheese weight): Ø7 × 7 cm (0,15 kg); Ø9 × 7 cm (0,3 kg); Ø10 × 7 cm (0,5 kg); Ø13 × 7 cm (0,8 kg); Ø14 × 6,5 cm (0,9 kg); Ø15 × 7 cm (1,1 kg); Ø17 × 7,5 cm (1,4 kg); Ø19 × 7,5 cm (1,7 kg); Ø20 × 10 cm (2 kg); Ø22 × 10,5 cm (2,5 kg).