KLINEK - cheesecloth

Availability: large quantity
Dispatched within: 24 hours
Price: €1.05

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1.05
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Description

A triangular shape for convenient fresh curd cheese making

KLINEK is a flexible polyethylene cloth sealed into a triangle. Its ready-made shape helps gather the curd and drain whey when making fresh curd cheese and other cheeses. Choose the variant for your intended portion size and organise your work without folding a flat cloth.

Six variants

Size designations: 0.3 kg; 0.5 kg; 1 kg; 2 kg; 3 kg; 6 kg. Select the appropriate variant before purchasing; the final result also depends on curd moisture and the production process.

Why choose a PE cheesecloth?

Flexible polyethylene has a three-dimensional structure with tapered openings that let whey drain away. The cloth supports curd drainage, while its smooth surface makes the finished cheese easier to release. It is a practical choice when efficient draining and convenient removal matter.

  • The material does not absorb moisture like a traditional fabric.
  • It facilitates whey drainage and reduces curd sticking.
  • It helps produce a smooth cheese surface and makes emptying moulds easier.
  • The blue colour makes the cloth easy to identify at the workstation.

Positioning and reuse

Place the smooth side against the cheese. Before reuse, wash the cloth at 60–70°C and disinfect it. Reuse only a clean, undamaged cloth. Adapt the drainage method and any pressure to the cheese type and your production process.

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