A large, solid cheese-making form. You can make cheese from it weighing up to 10 kilograms!
Thick walls and high-quality construction enable ironing under very high pressure.
Diameter 32 cm
Height 18 cm.
Capacity up to around 10 kg!
All cheese molds have holes for draining whey.
Molds designed for ironing due to their construction have a smaller number of holes, which ensures stiffness and solidity of the mold under high pressure.
The mold has a pressure plate for pressing.
For washing the mold, we recommend a specialized liquid for dairy equipment and tools: Dairy equipment washing liquid, 1 L