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Coulis Tropical Fruit - Topping for ice cream, waffles, cakes, and desserts
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Description
This delicious coulis contains 60% fruit and will give your sundaes and other desserts an instant extra splash of colour and flavour. We always use fresh, carefully-selected fruit in this preparation to ensure the pure taste of the fruit always stands out.
This versatile coulis can be used in any season and there are no limits to what it can be used for. This dessert sauce is extremely user-friendly, as it comes in a handy squeeze bottle. The anti-drip drop also guarantees the product will last a long time.
Tip from our Chef:
This coulis tropical fruit is delicious in combination with yogurt, coconut, mango or white chocolate. But do you want to surprise with more exquisite combinations? Combine at will with star anise or cloves and you will be delighted.
Technical info:
- 60% fruit
- mango, pineapple, peach, lime, passion fruit, orange
- handy & recyclable bottle
- anti-drip cap
Storage: Ambient temperature (0-25°C), dark and dry storage
Origin: Belgium
COLAC’s unique premium toppings – perfect for ice cream, waffles, cakes, pancakes and other desserts!
Their versatility will delight everyone – they perfectly complement not only ice cream and waffles, but also cakes, pastries, pancakes and other desserts. The delicate texture and intense flavor make every baked good or dessert turn into a true work of confectionery art.
Available in dozens of flavors – from classic chocolate and caramel, through juicy forest fruits, to exotic notes of mango or coconut. Each topping guarantees a unique taste and exceptional finishing touch to desserts.
Perfect for ice cream parlors, cafes, pastry shops, restaurants, as well as for home use. Surprise your customers or loved ones with desserts that not only taste great, but also look spectacular!
Delicious premium toppings – because every dessert deserves a special touch!