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Cheese trier (tester) 17 cm
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Description
Inspect the cheese interior without cutting the whole wheel
The rind does not tell you everything about the inside of a cheese. This professional trier takes a sample so you can assess maturation without cutting the entire product open. It is practical for comparing batches or checking whether the interior has the character you are aiming for.
Assess more than appearance
The sample lets you assess taste, aroma, colour and texture. This observation helps judge the stage of ripeness and compare the effects of different conditions or maturation times. Use a clean tool for every sample.
Stainless steel and a convenient handle
The trier is made of stainless steel and manufactured in the Netherlands. Its 6.5 cm-wide handle helps provide a secure grip when taking a sample. The compact size is convenient for storage with other cheese assessment tools.
Specifications
Overall length: 17.3 cm. Handle width: 6.5 cm. Weight: 98 g. Material: stainless steel. Made in the Netherlands.