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Cheese-ripening rack 160cm / 62cm / 200cm
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Description
An organised space for cheese maturation
A well-planned cheese layout makes daily care and batch checks easier. This rack provides a dedicated place for shelves and helps adapt your workflow to the ripening-room layout. Made from AISI 304 or AISI 316 stainless steel, it is a practical addition to a dairy.
Choose shelves to suit your production
The rack accommodates shelves up to 28 cm wide. Suitable plastic or wooden shelves can be used. Its design allows shelves to be moved freely when turning and caring for cheeses. Shelves are not included.
Dimensions and positioning
Dimensions (length × width × height): 160 × 62 × 200 cm.
Four stainless steel swivel castors, including two with brakes, make repositioning the rack and securing it at the workstation easier.
When planning its location, allow enough space to remove shelves and handle cheeses. Match the shelves and maturation conditions to the types of cheese you produce.