The small, home-based PEŁEN WYPAS cheese dairy is located in the hamlet of Kaszówka in Lower Silesia.

In our small dairy we make yoghurt, fresh cheeses, soft acid-rennet cheeses and whey cheeses. This year we plan to adapt our cellar into a maturing room so we can try our hand at aged cheeses.

We take particular care to maintain a balance on our farm. We put nature first, 100%. We give our goats proper care and a good life that meets their needs. In return, they provide exceptional milk from which we make exceptional products.

Our girls have hectares of meadows and pastures in the ancient Krynka river valley, within a Natura 2000 protected area. We combine housing and grazing with unrestricted freedom of movement. Whatever the season, they decide for themselves when to go out to pasture, return to the goat shed or explore their orchard.

So far we have purchased a PLEVNIK SKM 150 cheese vat and a MILKY FJ 30 pasteuriser.

But we are not stopping there: we plan to continue developing and expanding.

Completed: December 2020