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Smoking wood chips with herbs - The thrill
Availability:
chwilowy brak towaru
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Description
100 g of beech chips with the addition of garlic and ginger, and also paprika, rosemary, parsley, ginger, chives, salt, dextrose and vegetable oil. Perfect for smoking and grilling cheese, lamb, pork and poultry.
The dominant garlic-ginger note means that the wood chips give the dishes an intense, expressive taste. The combination of wood chips and herbs intensifies the culinary experience, and at the same time is a convenient, practical solution, dedicated to all lovers of real smoking and masters of grilling. Set yourself up for a really delicious and strong experience, creating a thrill of pleasure - preferably in your favorite company.