Smoking wood chips with herbs - Neighborly chatting
Description
100 g of beech chips with the addition of rosemary and juniper berries, plus thyme, marjoram, coriander and anise. Perfect for smoking cheese, and grilling lamb, beef and venison.
The dominant note of rosemary and juniper makes the wood chips give the dishes a unique taste. The combination of wood chips and herbs intensifies the culinary experience, and at the same time is a convenient, practical solution, dedicated to all lovers of real smoking and masters of grilling. Is conducive to strengthening neighborly contacts - tempted by the beautiful smell of smoked meat, the neighbors will certainly want to join the feast and it will also be a great opportunity for a nice chat ...