Smoking wood chips with herbs - Laughter through tears
Description
100 g of beech chips with the addition of onion and mustard, as well as allspice, coriander, pepper, thyme, tomato and pepper. Perfect for smoking and grilling cheese, but also fish, poultry, pork and seafood.
The dominant onion and mustard note makes the wood chips give the dishes a distinctive character and enrich their taste. The combination of wood chips and herbs intensifies the culinary experience, and at the same time is a convenient, practical solution, dedicated to all lovers of true smoking art. Who used to cry while peeling onions, can now cry with laughter, especially when someone tells this sensational joke about a mustard seed that came on the barbecue...