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Microperforated Agian Mold 0,6 kg
Description
Professional microperforated molds enable pressing cheese without the use of cheesemaking cloths. This makes the work more efficient, reduces costs and increase the level of hygiene. Such molds are used in professional dairy plants. We offer you the top technology for your cheesemaking workshop, or home!
Patented production technology, one-piece plastic injection, perforation from 0.2mm to 0.7mm - these are the basic features of these products.
Mold dimensions:
Diameter: 11 cm
Height: 12 cm
Capacity: about 0.6 kg.
For washing the mold, we recommend a specialized liquid for dairy equipment and tools: Dairy equipment washing liquid, 1 L
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