Languages
- Cheese starter kits
- Dairy equipment
- Accessories and small equipment
- Cheese molds
- Molds for butter
- Rennets
- Starter cultures
- Moulds starters
- Starter cultures for yoghurt, kefir and probiotics
- Excipients, enzymes, salt
- Cheese coatings
- Packaging
- Pots, pans
- Transport and milk collection (churns, milking cups, containers, canisters)
- Zootechnics, animal husbandry
- Yoghurt makers
- Fruit Preparations
- Spices
- Smoking
- Milking machines
- Feeds, supplementary feeds and salt licks
- Elegant cheese boards and cutting boards
- Protective clothing, detergents, health and safety
- Services - logos, labels, leaflets, etc.
- Serowar.pl Sweets
- New products
- On sale
Product of the day
Payments
Litmus strips for measuring pH (100 pieces)
Regular price:
product unavailable
add to wish list
Description
Specialist indication strips for measuring pH of solutions. Paper with colourful fields, easy in use.
Range of pH from 4,0 to 7,0 - ideal for measuring in milk sector. Proper level of acidicity in production of many cheese is a key technological factor. For this reason, the control of pH is so important.
pH of the fresh milk is about 6,6.
The izo-electric point of caseine for creating the cottage cheese is about 4,6.
pH for the production of plasticised cheese of the filat type (e.g. Mozzarella) is about 5,2-5,5.
Package 100 pieces.
Shipping costs
The price does not include any possible payment costs
Inni klienci kupili również
€3.47
