Languages
- Cheese starter kits
- Dairy equipment
- Accessories and small equipment
- Cheese molds
- Molds for butter
- Rennets
- Starter cultures
- Moulds starters
- Starter cultures for yoghut, kefir and probiotics
- Excipients, enzymes, salt
- Cheese coatings
- Packaging
- Zootechnics, animal husbandry
- Yoghurt makers
- Spices
- Smoking
- Elegant cheese boards and cutting boards
- Protective clothing, detergents, health and safety
- Services - logos, labels, leaflets, etc.
- New products
Product of the day
Payments
Shipment
Shipping to all EU countries in good price.
"Lamb" butter mold - small
Availability:
na wyczerpaniu
Dispatched within:
24 godziny
Description
Hand-made in the mountain areas from high-quality wood butter mold. Beautiful patterns will impress everyone.
Before the first use, you should prepare the mold by greasing it with hot, edible oil. Before every use, the mold should be soaked in cold water, then you can put a room temperature butter inside the mold, then press firmly and leave it in a cool place (fridge or cold water). After cooling, the edges of the butter will slightly come off the mold, which allows you to remove the formed butter.
Dimensions:
- height: 5.5 cm
- width: 4 cm
- length: 10 cm
How to use the mold? Photoreport and manual available here.
Inni klienci kupili również
