Cotton threads for smoking and blanching
Description
White cotton threads - for baking, cooking, curing, smoking.
They are used for manual tying of cheese, meat and other products intended for smoking, brewing and baking.
Natural materials allow heat treatment up to 300 ° C without changing the aroma and taste. The string is durable, the smoked product can be hung on a hook.
It has PZH certificate.
Weight 100 g ± 5% or 250 g ± 5%.