Corimbo Liso Mold

Availability: large quantity

Dispatched within: 24 hours

Price: €15.81

Regular price:

15.81

The lowest price during 30 days prior to the reduction:

* Capacity, dimension:

0,5 kg - 11 x 7 cm
0,9 kg - 13 x 9,5 cm
1,1 kg - 14 x 10 cm

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Description

Cheese mold “Corimbo Liso” – for pressed, ripened cheeses

The “Corimbo Liso” cheese mold is a reliable tool designed for the production of ripened cheeses that require pressing. Thanks to its solid construction and well-thought-out design, it allows for the effective removal of whey and gives the cheese the right shape and structure.

Product features:

Application: Ideal for the production of pressed, ripened cheeses.
Functional design: Consists of a main part (mold) and a pressure lid, which ensures even pressure during pressing.
Effective whey drainage: The mold has holes that allow whey to drain freely during the pressing process, which affects the consistency of the cheese.
Durable material: Made of high-quality plastic that is resistant to deformation and easy to clean.
Convenient to use: The simple system allows for easy cheese forming, even for novice cheesemakers.

Advantages of using the “Corimbo Liso” mold:

Enables accurate drainage of whey.
Guarantees a uniform shape and structure of the cheese.
Facilitates the pressing process, ensuring perfect results.
Easy to clean and reusable.

The “Corimbo Liso” mold is an indispensable piece of equipment for every home cheese maker and professional mature cheese producer. It makes creating your own delicious cheeses easier and more efficient.

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