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Chilli grits
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Description
Chilli is the hottest spice in cooking, and it plays a special role in artisan cheesemaking. It adds a fiery, bold taste to cheeses, highlighting their natural character.
Application in cheesemaking:
Particularly recommended for matured and rennet cheeses, giving them depth and spiciness. Also works perfectly in fresh cheeses and cottage cheese, creating unique spicy varieties.
Ingredients: chilli.
Small packages of spices are packed in convenient buckets, while larger ones come in resealable bags.
Spices for cheesemakers and more – freshness, quality, and safety
Our spices are carefully selected, top-quality products that stand out with their intense aroma and full natural flavor. Thanks to frequent deliveries, we always offer fresh spices that perfectly enhance the character of every dish and cheesemaking product.
We are trusted primarily by small dairy producers – local creameries and home cheesemakers who value reliable quality and safety. However, it is worth emphasizing that our spices are also perfect for everyday cooking – ideal for anyone who wants to bring out the true taste of their dishes.
In our company, we have implemented the HACCP system (Hazard Analysis and Critical Control Points), an international food safety standard. This means that at every stage – from delivery to packaging – the spices undergo rigorous control, giving you confidence in their top quality and complete safety.
Discover our range of spices and see how easy it is to give your dishes a unique character!