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Cheese thermometer 0 - 100°C
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Description
The perfect thermometer for all cheese makers. It allows you to control the milk temperature during pasteurization and heating processes to the temperature of the rennet and bacteria treatment.
The thermometer is used to check the temperature during the cheese preparation process. The product is made of high quality stainless steel and high temperature resistant glass.
The set includes a clip for attaching the thermometer (e.g. on a pot) and a probe cover for safe use and storage.
Technical data:
- Measuring range: 0-100 ° C
- Dial diameter: 5.3cm
- Probe length: 19.8cm
The specially designed dial of the thermometer makes it easier to control the process of home-made cheese production.
A cheese thermometer should be in the possession of every cheese maker!
Shipping costs
The price does not include any possible payment costs
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€3.47
