Bola Mold (Edam)

Traditional mold for ripening cheese (and not only). Beautiful round cheeses comes out of it.

Available in three different sizes. It is made of thick plastic, so it withstands heavy pressure. The form requires the use of a cheese cloth.

The finished cheeses have a beautiful, smooth rind, without any creases or unevenness.

 

Dimensions:

• 0,5 - 0,85 kg (10,5 x 13 cm)
• 1 kg (12 x 13 cm)
• 1,8 kg (14 x 18 cm)
• 2 kg (15,5 cm x 16,5 cm)

Individual components of the mold can be purchased separately in case of damage.

Cleaning:

All four components should be cleaned separately. This can be done by immersing the components in cleaning fluid overnight. Using a brush improves the final result.

The temperature of the cleaning liquid for the meshes must not exceed 55°C.

The temperature of the cleaning liquid for the lid and mold must not exceed 80°C.

Sonoco Plastics' patented cheese molds are well known on the market under the KADOVA® brand. It has been one of the leading brands in the dairy industry for over 40 years.

KADOVA® cheese molds are suitable for both traditional manual work and semi- and fully automated production processes. The molds are available in all standard sizes and shapes. KADOVA® molds are lightweight, virtually indestructible, retain their shape, and reduce noise during production (compared to metal molds). Their design ensures less maintenance, excellent cleaning results, and a higher level of hygiene. All KADOVA® cheese molds are manufactured from materials approved by the Food and Drug Administration (FDA).