This is the second fermentation and cooling chamber delivered to the cheese factory located in the Masovian Voivodeship. The client wanted to remain anonymous. The plant produces products sold throughout Poland.

OZF chambers allow heating / fermentation and cooling to be carried out in a fully automated manner.

They are perfect for the production of fermented beverages such as yogurt or kefir, but also for other dairy products.

 

Implementation: April 2019 and February 2020